Genuinely phenomenal restaurant in every aspect!!! The food was amazing and fully gluten free, even the crostinis and desserts! Its farm to table and all locally based, and was so delicious all around. Our waitress and the hostess were so friendly and knowledgeable and we really loved our conversations with them. They were great and super helpful with our dining experience. They also have a dog menu and a 3 course dog meal for dogs on the patio! The inside was very nice and had a classy, low light atmosphere and created a lovely feeling for us! I think every one whether gluten free or not should eat here, as it is wonderful food, service, and vibes! Bring your pups too!

Stopped in for dinner on a Saturday night and they were able to accommodate us without a reservation. Our server Allie was absolutely amazing. Not only did she check in on us frequently, she was knowledgeable about the wines and was able to help me select the perfect wine. In addition to the outstanding service provided, the food was delicious and seasoned to perfection. If you're searching around for good food and an excellent selection of wines, then look no further.

I had the pleasure of dining at Posana recently, and it has quickly become my new favorite restaurant in Asheville -- thanks in large part to the outstanding service provided by our server, Suany. From the moment we were seated, Suany delivered a level of hospitality that was both warm and professional. Her thoughtful recommendations led us to some of the most flavorful and beautifully presented dishes I've had in quite some time. Suany's attention to detail, genuine care, and deep knowledge of the menu elevated the entire experience. With service of this caliber, it's easy to see why Posana stands out. I look forward to returning regularly. Five stars, without hesitation.

A great experience at Posana last night for a dinner date with my husband. The menu has locally sourced options with so much flavor. We got both specials of lamb & tartare both are exceptional. Also fun cocktail choices and seasonal fun choices. We had a Dirty goat, a fun funky spin on a dirty martini. Also highly recommend the Stiff Biscuit created by the bar tender & actually does taste like a buttery biscuit! We had the cheddar biscuits and trout as well. Honestly the braised lamb was the star of meals. Dessert we had vanilla bean cheesecake & whisky nana pudding- both good but get the nana pudding! Exceptional service and cool ambience. Thanks Jeremy & Jesus our wait staff for being super attentive and kind. We will be back!

Excellent service from the time we walked in the door from the hostess to our very attentive and knowledgeable server Tennille. We celebrated my wife's bday and can't wait to come Back again! My wife has celiac disease and it was So nice for her to be able to order anything off the menu. Everything we Had was very good but we would especially recommend the pork belly and hush puppy appetizer, the shrimp And grits entree, and the cheesecake.

Thanks, Posana, for an excellent experience: service was sharp, cocktails were creative, and our meals were layered with flavors. Great for groups of four or less for intimate conversations and cozy ambiance. Dress code was typical for Asheville: some dined in Columbia jackets, jeans, and hiking boots, while others were in 3 piece suits or sparkly cocktail dresses.

We recently went here for a rehearsal dinner. The back room was set up SO cute and it's perfect for private events. Highly recommend. The staff was attentive and always kept our drinks full. All the food we had was also delicious. The steak was a little rare for me but everyone loved all the options we had. The espresso martini was a hit! I'll definitely be back.

We had a great experience celebrating our anniversary at Posana. To start, I highly recommend the kale salad which was perfectly massaged and tender with the right amount of dressing, crunchiness from the pumpkin seed, and sweetness. This was the best kale salad I've had and I would love to learn to make this! We also ordered the cheddar biscuits but I wasn't a fan. They lacked flavor and tasted bland. I would save my money on those. For entrees, I had the swordfish, and my husband ordered the pork chop. The pork chop was delicious, tender and juicy. It had a delicious citrus brine and was cooked perfectly with a touch of sweetness. It paired well with the grits and collards. My swordfish was okay but I preferred the pork chop! Posana has an inviting ambiance and we had great service. We even received a few bite-sized complimentary treats which were a nice surprise for our anniversary.

Pretty restaurant with a nice patio for outdoor seating. Service was very good and attentive. We started with some excellent appetizers the cheddar biscuits were very good, the gnocchi were delicious and the salad was fresh and crispy. For main course I had the trout it was ok, and my wife had the chicken. The chicken was good but the vegetables were very undercooked. Overall nice place and definitely worth a try.